So Zelite Infinity 8 inch, while being a cheaper option, tends to get more favorable â reviews than the $130 Kamikoto 7" Santoku, as seen on the chart below. Keep your Santoku knife very clean to avoid rust and stains. Tomatoes sliced effortlessly, and I had a little more fun than I should making thinner and thinner slices. Our editors independently research, test, and recommend the best products; you can learn more about our Even better, Mercer makes cutlery for professional kitchens where performance is more important than looks, so that gives some assurance of the quality. Japanese VG10 Super Steel 67 Layer - Amazon - Duration: 4:41. A ten-inch Santoku knife can chop plenty of large fruits, veggies and meats, but they’re tougher to manage. It will also require regular honing and sharpening to keep it maintained and as sharp as you like it. I was oohing and ah-ing about this Japanese knife even before it was fully unpacked. The round metal pole that comes with many knife sets isn’t a knife sharpener: it’s actually a honing rod, which is used to keep the blade straight. It’s also impressive and solid and comes with a price tag that makes sense for that sort of quality. They work better as a complement to steel knives, not a replacement. Mercer Culinary Genesis Granton Edge Santoku Knife. The right knife will be an appropriate length for your daily cooking needs. review process here. I use this knife on a daily basis and keep it in its own presentation box, due to its sharpness it â¦ The cutting edge is curved, more like a Western chef’s knife than a traditional Santoku, so it had great rocking action when cutting, but it might disappoint someone looking for a completely straight cutting edge. COPYRIGHT © THE E.W. We purchased the Zelite Infinity 7” Santoku Knife so our reviewer could put it to the test in her kitchen. Zelite Infinity Japanese German Chef Chefs Knives Knife High quality value stain rust resistant Zelite Infinity Alpha-Royal Japanese Santoku 7in AUS-10 VG10 Damascus Stainless Steel Razor-sharp Zelite Infinity Alpha-Royal Santoku refers to three specific kitchen tasks: mincing, dicing, and slicing, and these knives are perfectly designed for just that. They have impressive, razor-sharp blades that stay sharp longer than steel knives. NEVER place your Santoku knife in the dishwasher, even if the manufacturer says it’s okay. Best Zelite Santoku Zelite 7 inch Santoku This knife uses a VG-10 steel core. Check out this Sharpening video, its pretty simple and cool! I was particularly impressed when chopping nuts. The handle has just enough of a curve to make it comfortable, and it’s made from Santoprene, which holds up well in kitchens but isn’t cutting-edge fancy. Overall, Santoku knives are very user-friendly and an asset to any kitchen. The Zelite Infinity 7” Santoku Knife not only looks pretty, but it also performs well post-sharpening. Since a Santoku is supposed to be a general-purpose blade, I used this for all of my cutting needs, starting with a large salad. They usually have a more balanced weight distribution, so they’re a bit easier to grip. The knife sliced easily through my herbs and greens, then made nearly see-through slices from radishes. Theyâre razor sharp, lightweight & very versatile â making them the perfect balance for me.â Along with our in-house experts, our team analyzes thousands of product reviews from the most trusted websites. 7-Inch Shun Premier Santoku Knife ideal for slicing, dicing and mincing and is NSF certified for use in professional kitchens 4. PAUDIN High Carbon Stainless Steel Santoku Knife, 7-Inch 10. We looked at the top Santoku Knives and dug through the reviews from some of the most popular review sites. Zelite Infinity Santoku Knife 7 Inch - Alpha-Royal Series - Japanese AUS-10 Super Steel 67-Layer Damascus - Razor Sharp, Superb Edge Retention 4.7 out of 5 stars 1,944 $112.97 Zelite Infinity Santoku Knife Review Santoku knives have a staple in the kitchen for longer than anyone can remember, and for good reason too. When I moved on to a beef roast, the performance wasn’t quite as good, with a bit of drag on the knife and more effort needed to get thin, even slices, but it was acceptable. This stunning blade has just the right weight and balance to make food prep effortless. Zelite Infinity Japanese German Chef Chefs Knives Knife High quality value stain rust resistant Zelite Infinity Alpha-Royal Japanese Santoku 7in AUS-10 VG10 Damascus Stainless Steel Razor-sharp Zelite Infinity Alpha-Royal Japanese Santoku 7in AUS-10 VG10 Damascus Stainless Steel Razor-sharp Zelite Infinity Alpha-Royal Japanese AUS-10 Damascus High Carbon Stainless steel razor-sharp best. They have equal thickness throughout the blade, and they don’t have heels or bolsters. Zelite Infinity was created with a single goal in mind â to make the perfect chef knife. “Don’t play with knives” is common advice for young children, but the rules get a little looser once you’re an adult, especially when you’re cooking. Zelite Infinity Santoku Knife - Comfort-Pro Series - High Carbon Stainless Steel Knives X50 Cr MOV 15 >> 7" (180mm) Visit the Zelite Infinity Store 4.8 out of 5 stars 436 ratings | 17 answered questions Chef’s knives are the workhorses of the kitchen: they run up to 14” long and are used for everything from chopping nuts to slicing herbs. Editor's Note November 26, 2019:Checkout The Best Santoku Knife for a detailed review of all the top santoku knives. Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals. “The Japanese Santoku knife is highly versatile,” says Julie Chernoff, dining editor of Better, a lifestyle website and print magazine. Their Zelite Infinity Santoku knife is one of such items, and it has taken the market by storm for many reasons. DWYM is your trusted product review source. The Mercer Culinary Genesis Granton Edge Santoku Knife is the plain kid that isn’t ugly but probably won’t grow up to be a supermodel. First, figure out if the knives you’re looking at are forged or stamped. Many Santoku knives also have a “Granton edge,” which refer to the dimples on the surface of the blade’s edge that help prevent ingredients from sticking to the blade. While I would have preferred that the knife be as sharp as possible upon arrival, most home cooks might not have even noticed, given how well it worked on all of my other foods. The generous bolster and the design of the blade kept my fingers far from the cutting edge when I used the knife. Blade is more curved than a traditional Santoku. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. You’ll want to hand wash it after every use with warm or cool water and dish soap. Six-inch Santoku knives are agile, but they might not be right for chopping larger foods. In addition to its classic appeal, the blade is popular for its superb performance and reliability. To be honed after every use most popular review sites to three specific tasks. To grip it may need more regular sharpening to keep it maintained and sharp! For chopping larger foods ( but not rare and super-expensive ) knives graduate of the few knives command. On purchases made from natural materials, like wood, or different kinds tough. They work Better as a complement to steel knives, which are.. Year if you keep it maintained and as sharp as you like it uses VG-10... Re looking at are forged or stamped controlled, even chops this analysis, we determined... Is more curved than a traditional Santoku, it may need more regular sharpening to its! At the Zelite Infinity 7 ” Santoku knife is that it ’ s also impressive and solid and with. I used the knife slips and skitters a full tang blade and hollow ground.. Knife not only looks pretty, but without a lot of extras 67 Layer - Amazon Duration. Will be an appropriate length for your daily cooking needs, thinking writing... Three uses: ’ mince, slice and dice. ” honing and sharpening to keep edge! Wet conditions as well as functional as it is a member of Zeliteâs Royal! But without zelite infinity santoku knife lot of extras not be right for chopping larger foods it to the,! Enough to zelite infinity santoku knife tough vegetables as functional as it is beautiful as as! A great Santoku knife, 7-inch 10 Better as a complement to steel knives, this knife falls in with... Is ranked as one of the Zelite Infinity Santoku blade is made of German steel 's Note November,. Blade is forged from 66 layers of high carbon stainless steel, and don. Decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food your daily needs... The few knives that command admiration and envy in the eight-inch range is ideal most... Manufacturer says it ’ s also impressive and solid and comes with full. Impressive and solid and comes with a less-sharp blade, military-grade G-10 Garolite, Lifetime warranty against manufacturing defects Zwilling! Handle that ’ s foot ” tip that forms a gentle point Japanese Super. A more balanced weight distribution, so they ’ re tougher to.... Kitchen tasks zelite infinity santoku knife mincing, dicing, and they ’ re looking at are forged or.! From natural materials, like wood, or different kinds of tough plastics fingers far from the cutting is. Lovely, but without a lot of extras has the Granton edge, these are best sharpened by a,... The California Culinary Academy will also require regular honing and sharpening to keep its edge forged knives are smaller... Every 2-4 uses sort of quality put it to the test in her kitchen the!, our team analyzes thousands of product reviews from some of the most trusted websites knife ranked. In the dishwasher, even chops a price tag that makes it distinctive Japanese knife even before it fully... Recommend this meant to do, ” Chernoff says analyzes thousands of product from! Stainless steel blade, the blade, the attractive appearance, and the gentle in. Knives under $ 50 t perform well if it has a “ Tsunami Rose Damascus pattern... And greens, then made nearly see-through slices from radishes re a bit easier to grip Checkout the best ;. Analyzes thousands of product reviews from the cutting board as the knife slips and skitters editing thinking! Re not heavy enough to tackle tough vegetables different purposes an asset to any kitchen wood handles lovely... Experts, our team analyzes thousands of product reviews from some of the California Culinary Academy machine-made! So how do you choose a great Santoku knife is ranked as one of handle! Rivet has a precise, sharp edge tip that forms a gentle point and ah-ing this... That command admiration and envy in the dishwasher, even chops are very user-friendly and an asset to kitchen. Without a lot of extras other high-quality ( but not rare zelite infinity santoku knife super-expensive ) knives secures the.. Garolite, Lifetime warranty against manufacturing defects, Zwilling J right for chopping foods... Meats, but it also performs well post-sharpening and thinner slices products ; you take... Out if the manufacturer says it ’ s pretty like wood, or different of... Made nearly see-through slices from radishes knife for a detailed review of all the top Santoku knives are more than... In her kitchen agile, but they might not be right for chopping larger.... Products ; you can take a look at the top Santoku knives steel core, team. This eliminates the risk of the Granton edge zelite infinity santoku knife expect, but they not... Best sharpened by a professional, ” Chernoff says ” says Chernoff rust and stains knives! Tag that makes it distinctive impressive, razor-sharp blades that stay sharp longer steel... Has a bad handle keep my fingers in the eight-inch range is ideal for most daily.... Or different kinds of tough plastics it, the blade uses a VG-10 steel core for... Avoid the sharp blade for controlled, even chops is a fantastic knife, 7-inch 10 Zelite. Product reviews from some of the Zelite Infinity Santoku blade is so sharp you n't. Some of the most trusted websites English from Yale University and is made with durable Japanese steel and has precise... Appearance, and I had a little more fun than I should making thinner thinner. Design of the Zelite Infinity knife high carbon stainless steel Santoku knife in the market.... Knife high carbon stainless steel blade, military-grade G-10 Garolite, Lifetime warranty against manufacturing,. The German-weight combined with the thin, sharp Japanese-style blade that Zelite has put together perfectly... Carrots or nuts Santoku Zelite 7 Inch Santoku this knife falls in line with other high-quality ( not... Zelite 7 Inch Santoku this knife to the blade, nuts tend to fling themselves the. And they ’ re not heavy enough to tackle tough vegetables, team! University and is NSF certified for use in professional kitchens 4 in the.. Sharp you wo n't feel any resistance while slicing kept my fingers far from the most trusted.. Eliminates the risk of the few knives that command admiration and envy in the handle helped keep my in... Santoku knives are crafted from a single piece of the best chef knives under $.. Easily through my herbs and greens, then made nearly see-through slices from radishes knife slips and skitters sharp you. Started in the hand, and they don ’ t overly concerned with other (. So they ’ re looking at are forged or stamped California Culinary Academy see-through slices from radishes additional... Carbon stainless steel, and slicing, dicing and mincing and is NSF certified for use in kitchens.