Flavored rice like djuvec rice or jollof rice would go great with the tabaka chicken. Smear this mixture on each side of chicken while frying. Crispy on the outside and tender and juicy on the inside, this chicken is a real treat. Chicken tabaka is often seasoned with garlic or dressed with traditional Georgian sauces, such as bazhe, satsivi or tkemali. Subscribe and click the Bell Icon to be part of this international food lovers’ channel and never miss a video! Here you'll find all collections you've created before. In this recipe we made chicken tabaka with a delicious garlic sauce. Save my name, email, and website in this browser for the next time I comment. !Mongolian Lamb Chops: 2 Minutes Chicken Nuggets: https://youtu.be/hOv_IDA0MY8. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pocket (Opens in new window), Creative Commons Attribution 3.0 Unported License, Barbecued Pork with Pomegranate Juice and Ajika. Chicken Tabaka is a popular dish in western Georgia. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Unlike tkemali, the tomato and walnut sauce can be prepared at home quite easily, It’s my favorite sauce to serve with this dish. It’s common to serve it with a traditional Georgian plum sauce tkemali.Another popular sauce to serve with chicken tabaka is the tomato and walnut sauce. The deal is, you have to have a small Cornish Hen for this dish to be successful. Step 4: After 5 minutes, flip the chicken and cover with a wax paper. Create a free website or blog at WordPress.com. It also became a common restaurant dish in the Soviet cuisine and is found nowadays in many restaurants throughout Eastern Europe and Central Asia. Chicken Tabaka Recipe: Step 1: Tenderize the chicken Step 2: Season with paprika, black pepper and salt to taste. Step 1: Tenderize the chicken Maybe your country’s food is next? Since there is no process of marinating the chicken beforehand, the smaller the chicken, the juicer and the better it gets cooked. In this recipe we made chicken tabaka with a delicious hazelnut bazhe sauce. Ingredients: 1 medium sized … Chicken Tabaka is a Georgian dish that was very famous in Uzbekistan during the Soviet Union era. Step 6: Fry Each side for another 10-15 minutes. Chicken Tabaka is a popular dish in western Georgia. Chicken tabaka (Georgian: წიწილა ტაბაკა tsitsila tabaka) or chicken tapaka (Georgian: წიწილა ტაფაკა tsitsila tapaka) is a traditional Georgian dish of a pan-fried chicken which is also popular in other Caucasian cuisines. Mince garlic/dills and mix with butter. Our Affiliate Amazon Store: http://astore.amazon.com/odobli0d-20/187-9907213-1306064?_encoding=UTF8&node=1. You have entered an incorrect email address! Post was not sent - check your email addresses! Chicken Pakora recipe | Chicken starter | Evening snacks | Pakoda... Chicken Recipe | Full Grilled Chicken Recipe | LG MJEN326SF |... Chicken Changezi | Chicken Recipe | Chicken Changezi Recipe By Khana... Cauliflower Potato Salad | Delicious Recipe | Rockin Robin Cooks. Step 3: Fry one side of chicken on a hot pan with butter. Georgian Chicken Tabaka with Tomato/Garlic Sauce Recipe, CHICKEN STEAK | HOMEMADE CHICKEN STEAK RECIPE | STEAK RECIPE, Chicken Pakora recipe | Chicken starter | Evening snacks | Pakoda…, Chicken Recipe | Full Grilled Chicken Recipe | LG MJEN326SF |…, Orange Smoothie Recipe & Collagen Benefits, Amazing Birthday Cake Ideas Part 5 | Cake ART, Hoopla Recipes | Amazing Cake Decorating Ideas for Girls, Amazing Birthday Cake Ideas Part 5 | Cake ART @Hoopla Recipes…, Pork Kebabs With Grilled Plums and Couscous, MUST TRY GHANAIAN DESSERTS | EASY TO MAKE GHANA FOOD |…, 2 Easy Apple dessert recipes for Thanksgiving, So Yummy DIY Chocolate Recipe Ideas | Fun CHOCOLATE Cake, Cupcakes…, Quick Orange Dessert | No Bake Orange Dessert | Orange Jelly…, ASMR | Mini Dessert Recipes | Mini Cooking with Teeny…, How to cook a tender Beef Tenderloin Roast recipe, റംസാൻ സ്പെഷ്യൽ പെർഫെക്ട് ഈസി ചിക്കൻ റോൾ||Chicken Spring Roll Recipe, Chicken Pakora recipe | Chicken starter | Evening snacks | Pakoda recipe, Chicken Recipe | Full Grilled Chicken Recipe | LG MJEN326SF | Grilled Chicken in Microwave Oven. © Georgia About and Georgian Recipes, 2015. Enter your account data and we will send you a link to reset your password. Official YouTube channel of all the amazing food recipes from around the world including bonus videos like this one. Ingredients: 1 whole small young chicken, 50 ml of oil, coarse salt (amount dependent upon… Step 3: Fry one side of chicken on a hot pan with butter. Mince tomatoes and garlic and season with salt. In modern cookery, special pan sets with a heavy cover or with a screw press are often used. Step 2: Season with paprika, black pepper and salt to taste. The chicken is fried in a traditional frying pan called tapa (Georgian: ტაფა). Facebook: https://www.facebook.com/uzculinary101?ref=hl, Odnoklassniki: http://ok.ru/group/53581556023547. Hey! Step 5: Put a bowl with warm water on top of the wax paper for pressure. Georgian way of serving the tabaka chicken is with a generous dose of plum sauce called Tkemali and with rice. Excerpts and links may be used, provided that full and clear credit is given to Georgia About and Georgian Recipes with appropriate and specific direction to the original content. Sorry, your blog cannot share posts by email. A True Taste of Georgia. Sauce: Step 4: After 5 minutes, flip the chicken and cover with a wax paper. For frying thoroughly, the chicken is flattened out on the pan and pressed by a weight. This recipe … Crispy on the outside and soft inside, it can be eaten with or without an accompanying sauce. Crispy on the outside and soft inside, it can be eaten with or without an accompanying sauce, such as Tkemali. Get the hottest recipes straight in your inbox e-mail id. Step 5: Put a bowl with warm water on top of the wax paper for pressure.