This three ingredient recipe couldn’t be simpler from Michelin-starred chef Josh Eggleton. So rather than recommending some sub-standard party food, we’ve rounded up our five easiest, tastiest festive canapés to make at home. Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews. Make sure to use enough cream cheese on the canapes so that the toppings stick on. They're a definite crowd pleaser and a great way to use up leftover cheese over the Christmas period. Easy Refrigerator Pickled Eggs – No Canning! Here are two simple topping ideas to try. Remove the Grimm’s Fine Foods Fine Liver sausage from the packaging and if desired, place into an icing bag with a star tip attached. You can also make the balls from leftover cold risotto, A quick and classic spring canapé of tender green stems wrapped in Parma ham with a light citrus dip, Bake up some new potatoes and top with soured cream and chives for a bite-sized, simple canapé, Grilled chicken kebab skewers marinated in fragrant Asian spices make the perfect easy canapé, This smart cocktail and these simple canapés will get the party started with maximum fun and minimum fuss, If you're looking for a quick dinner party canapé you can't go far wrong with this easy classic, A smart, quick and easy canapé that's ideal for a crowd and can be frozen to help you get ahead, These moreish snacks are made with Tunisian brik pastry. Every good drinks party needs some finger food to serve alongside the fizz, and whether you want chilli chicken wings or Welsh rarebit croquetas we've got you covered. Garnish with a piece of the cooked bacon and a piece of chive. Garnish with a piece of the cooked bacon and piece of chive. Jazz up your veggie canapés this Christmas with tajín, a classic Mexican seasoning made from lime, chilli and salt. Place a small piece of roast beef on top of the cream cheese, letting the cream cheese "hold" it to the baguette slice. Use up all your veggie peelings, as well as any loose left-over veg, and use them to make these epic crisps with an easy curry spice, perfect nibbles for a hungry crowd. Others insist that it must be a decorative appetizer on a round, square or rectangle of toasted or fried bread. If you’re planning a Christmas party this year we’ve got some quick finger food ideas to serve with your Christmas drinks (check out our festive recipes). I know you think that I should start with the base of the canapé, but honestly, its so much easier if you think about the flavour first. See my privacy policy for details. The seasoning is traditionally sprinkled on rice. Delicious canapés loaded onto a platter are a holiday or party must - and lucky for us, canapés can be extremely easy for a host or hostess to make. Being able to prep a few canapés ahead of time saves you spending all evening in the kitchen, which is why we love these little pastry tarts. You may have the best tasting canapé in the world, but if they don’t look good no one will want to eat them. When it came time to plan a platter of canapés using Grimm’s Fine Food Products, I started thinking about all the varied tastes in my family. Taking a small teaspoon place a small bit of cherry jam into the hole that you made on top. Sign in to manage your newsletter preferences. BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. Great for an easy addition to any festive buffet. Quick cookies, indulgent brownies, family tray bakes and more, Take a look inside our new Christmas issue, Count down to Christmas with craft beers, whiskies and gins. Place a small piece of roast beef on top of the cream cheese. Here, I used thin slices of cucumber. Wow your guests with canapes that are brilliant bites of perfection! 1. You can see in the photo below that I made cucumber slices with cream cheese and radishes, baguette with cream cheese and cucumbers, and baguettes with cream cheese and cucumbers. I have seen some canapés that use lettuce leaf for their base, making little cups. I get very, very excited about canapés and are delighted when our clients compliment us on how good they are. So if you’re planning on making homemade canapés for Christmas, gluten free canapés or vegan canapés, follow my three steps below for the perfect canapé party. When it came time to plan a platter of canapés using Grimm’s Fine Food Products, I started thinking about all the varied tastes in my family. As part of our Christmas taste tests, one of the areas we wanted to explore were all those ready-made canapés you see in the supermarkets every year during the festive period. Irish potato cakes, or farls, make a delicious base for these smoked salmon, cream cheese and caperberry canapés - simply slice into squares and serve 2 hrs and 30 mins Easy Serve your favourite soups as delightful shooters, or invest in a selection of mini skewers and serving spoons for easy eating on-the-go. This simple-to-make traybake can be cut into mini bites for the ultimate sweet canapé, Adapt these arancini rice balls to your liking: add fresh herbs, sundried tomatoes or chopped ham. How To Make Canapés. Looking for a vegetarian Christmas canapé recipe? It’s cost effective and means you don’t get filling everywhere. So while everybody thinks about pairing roast beef with horseradish my thoughts went to different direction primarily because not many people enjoy horseradish (I think my dad and I are the only ones in my family actually). Canapés are basically fancy finger food that is often placed on a napkin and enjoyed while standing and mingling at a party. Just before you’re ready to serve you can easily assemble the canapés in a few moments. Looking for impressive Christmas canapés to serve guests over the festive season? Even a tiny sprig of herbs can make the difference and make your canapés more inviting. These juicy wings are spiced with paprika, cumin, cayenne pepper and fresh oregano, serve with a light yogurt sauce to feed a hungry horde over the festive season. You can even use the cream cheese on your fruit/nut crackers and garish with chives, you have a lot of different combinations. Check out our best cheese recipes here. … We also have some fun twists on Welsh rarebit, spring rolls and croquettes. You may think that piping on the liver sausage and the cream cheese is too much effort, but in reality once you fill the piping bags you can burn through dozens and dozens of canape in mere minutes!