Grilled chicken breast marinated with white wine, fresh mushrooms, bell peppers, onions, celery and black olives. Make it a $20 combo and pair your meal with a glass of house red or white wine. Deerfield, IL 60015. Located at 45 West Main Street, Bay Shore, Long Island - New York. Semi-private room with multiple arrangements. Check out our menus - we take pride in serving our community great food! come join us dinner hours : 4pm – 9pm closed mondays we offer contactless delivery for your safety, request contactless delivery when you call. 648 Deerfield Rd. Plastic Giftcards can be purchased in-person at any one of our restaurant locations in any denomination of your choosing. $12.95. come join us dinner hours : 4pm – 9pm closed mondays we offer contactless delivery for your safety, request contactless delivery when you call. mention this website and receive 20% … Home; About Us; Our Menu. Linguine a la Carlo. menu Served Monday through Saturday from 11 am – 8 pm with unlimited garlic bread and your choice ofa garden salad, Caesar salad, or a cup of soup (Minestrone or Soup of the Day) Unlimited Soup & Salad Linguine a la Carlo. in a Blush Sauce, Shrimp and Crab Meat. Appetizers; Salads; Pasta Favorites; Specialty Items; Italian Sandwiches in a Blush Sauce, Shrimp and Crab Meat. Tel: 915-842-0775. Home; Menu; Download Menu; Contact Us; A la Carlo. Grilled chicken breast marinated in Italian herbs and spices, then topped with mushrooms, garlic, lemon juice and white wine. the dining room is now open! ITA Kitchen Restaurant - Our version of Italian American cuisine - Check out our takeout menu or get your order delivered to your home. shallot vinaigrette, meatballs, prosciutto, burrata, wild mushroom & fontina arancini, fritto misto, seared ahi tuna, buffalo caprese, leek, fennel, saffron-tomato broth, garlic crostini, figs, prosciutto, burrata, balsamic reduction, roasted mushrooms, mascarpone, rosemary truffle honey, semi-dried tomatoes & garlic, burrata, basil, carrot purée, caramelized shallot vinaigrette crispy onions, guanciale, egg yolk, scallions, pecorino romano, cracked black pepper, black truffle cream sauce, tomato fondue herbed ricotta, jumbo tiger prawn, bay scallops, mussels, halibut salmon, stewed tomatoes, sicilian olives, capers, pancetta, stewed tomatoes, burrata, chillies, wild mushrooms, thyme, ricotta salata porcini mushroom stock, manila & surf clams, aglio olio herbed bread crumbs, snap peas, zucchini, saffron cream cherry tomatoes, half lobster, snap peas, soleggiati tomatoes, chicken glaze, alfredo sauce, parmigiano, tomato sauce fennel & arugula salad, truffled polenta, eggplant involtini, pine nut praline balsamic jus, roasted summer squash, broccolini, balsamic shallots crispy artichokes, stewed tomatoes, fior di latte, parmigiano, roasted potatoes, seasonal vegetables, fresh herbs, saffron & tomato broth, roasted fennel, clams, honey mussels, tiger prawn, garlic toast, fingerling potatoes, fire roasted peppers & cherry tomatoes, sicilian olives, capers, jumbo scallops, asparagus, mascarpone fresh herbs, 38oz Porterhouse steak, marinated vegetables, spaghetti aglio olio, jus, white truffle oil, maldon sea salt, baby kale, romaine, radicchio, herbed garlic croutons, shaved parmesan, lemon, capers, white wine, seasonal vegetables, slow roasted pork loin, grainy mustard aioli, arugula, tomato basil soup, pea purée, white wine, snap peas, blistered cherry tomatoes. $12.95. in a Blush Sauce, Shrimp and Crab Meat. vine ripened tomatoes, buffalo mozzarella, arugula, crispy olives, peperonata vinaigrette, baby kale, romaine, herbed garlic croutons, radicchio, shaved parmesan, baby kale, quinoa, chickpeas, dried blueberries, candied pine nuts, crumbled goat cheese, sherry vinaigrette, roasted winter squash, baby spinach, radicchio, toasted walnuts, warm prosciutto & maple vinaigrette, radicchio, candied pistachios, gorgonzola dressing, vincotto, cucumber, tomatoes, radicchio, fennel, carrots, citrus vinaigrette, pepper crusted beef, fried capers, arugula, black garlic aioli, mustard seeds, bay scallops, prawns, calamari, baby peppers, cauliflower, zucchini, spicy Italian sausage, leek, tomato, white wine cream, garlic toast, roasted squash, mint, burrata, toasted walnuts, balsamic figs, burrata, prosciutto, charred tomato & sicilian olives, carrot purée, fingerling potatoes, celery, baby tomatoes, arugula, sherry vinaigrette, garlic toast, wild mushrooms, arugula pesto, parma prosc, house made pesto, peperonata, garlic toast, arugula pesto, mixed greens, charred tomato & olive salsa, guanciale, egg yolk, scallions, pecorino romano cracked black pepper, black truffle cream sauce, tomato fondue, herbed ricotta, jumbo tiger prawn, bay scallops, mussels, halibut, salmon, stewed tomatoes, sicilian olives, capers, beef ragu slow cooked in red wine & san marzano tomatoes, house made sausage, stewed tomatoes, chillies, burrata, wild mushrooms, thyme, ricotta salata, porcini mushroom stock, manila & surf clams, aglio olio, herbed bread crumbs, snap peas, zucchini, saffron cream, cherry tomatoes, half lobster, smoked tomato cream, arugula, shaved parmesan, alfredo sauce, parmigiano, tomato sauce, fennel & arugula salad, carrot purée, fried polenta, salsa verde, braised winter greens, roasted winter squash, broccolini, balsamic shallots, crispy artichokes, bresaola, fontina cheese, white wine, roasted potatoes, seasonal vegetables, stewed tomatoes, fior di latte, parmigiana, roasted potatoes, seasonal vegetables, shallot, garlic, thyme, rosemary, balsamic reduction, roasted chestnuts, squash salad, grilled asparagus, fingerling potatoes, baby heirloom tomatoes, pesto, white wine butter sauce, italian sausage, fingerling potatoes, roasted fennel, honey mussels, clams, garlic toast, scallops, jumbo prawns, honey mussels, clams, saffron risotto, sweet peas, winter squash, toasted walnuts, gorgonzola, parmesan cheese, meatballs, prosciutto, burrata, wild mushroom & fontina arancini, fritto misto, ricotta stuffed zucchini blossoms, squash salad, truffle spaghetti & meatballs, seafood linguine & gnocchi funghi, herbed garlic crust, leafy green risotto, seasonal vegetables, balsamic jus, 3.5 lb fish, fresh tomatoes, garlic & fresh herbs, seasonal roasted vegetables, wild mushrooms, porcini stock parmesan cheese, kale, swiss chard, broccolini, brussels sprouts, pepper crusted beef, black garlic aioli, ricotta salata, marinated mushrooms, tuscan loaf, prosciutto di parma, peperonata, pesto, garlic crosta, sauteed jumbo prawns, white wine, olives, capers, roasted peppers, tomatoes, prosciutto di parma, assorted salumi buffalo mozzarella, daily selection of grilled & roasted marinated vegetables, eggplant caponata, arancini, gorgonzola, radicchio, poached pears, toasted pecans, marinated figs, port & thyme viniagrette, red & yellow beets, fennel, beet purée, preserved lemon, pistachio, herb goats cheese, citrus vinaigrette, cucumber, tomato, radicchio, fennel, carrots, roasted garlic vinaigrette, guanciale, egg yolk, scallions, pecorino cheese, black pepper, truffle cream sauce, herbed ricotta, shaved truffles, scallops & prawns, white wine, stewed tomatoes, sicilian olives, capers, oregano, 8 hour braised beef, pork & veal, san marzano, tomatoes, red wine, oregano, braised shortrib & creamed spinached filling, gorgonzola cream, toasted walnuts, roasted vegetables, squash puree, pesto & goat cheese, tomato scented pasta, fior di latte, tomato coulis, roasted cherry tomatoes, pesto, wild mushrooms, sage, porcini stock, ricotta salata, pomodoro - pesto - bolognese - puttanesca alfredo, Truffle Spaghetti & Meatballs, Seafood Linguine, Gnocchi Funghi, lemon-basil artichoke butter, potato gratin, seasonal vegetables, bresaola, fontina, roasted potatoes, green beans, roasted duck breast & confit leg, blood orange jus, fingerling potatoes, red wine jus, potato gratin, seasonal vegetables, roasted fennel, artichokes, tomatoes, arugula compota, fingerling potatoes, herb crust, lobster tarrgon emulsion, sauteed zucchini, 3 pound maple hills farms free range chicken, lemon, fresh herbs, roasted vegetables, pan jus, risotto milanise, sauteed green beans, gremolata, parma prosciutto, house made pesto, peperonata, garlic toast, selection of house meats and cheeses, mostarda, house crackers, wild mushrooms, arugula pesto, parma prosciutto cracklings, fried rosemary, parmesan cheese, truffle oil, ORDER DELIVERY WITH DOORDASH HERE